Vietnam, a global coconut exporter, notably in Ben Tre and Tra Vinh provinces, has fostered a robust desiccated coconut industry. Talaviet, leveraging our country's coconut prowess, has ventured into coconut product manufacturing.

Our desiccated coconut, derived solely from mature coconut kernels' white flesh, is 100% preservative-free, ensuring safety for consumption. Graded as fine or medium, our desiccated coconut serves as an ideal ingredient for various baked goods, offering quality and bulk supply capabilities, with a monthly production capacity exceeding 300 tons.

Desiccated Coconut – High Fat

Specifications

  1. Fat Content: 65 +/- 3 Percent
  2. Moisture: 3% maximum
  3. Packing: Plastic inside, 3 plies of Kraft Papper bag & PP bag outside, Net weight 7/10/25 kgs
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Desiccated Coconut – Medium Fat

Specifications

  1. Fat Content: 40/45 Percent
  2. Moisture: 3% maximum
  3. Packing: Plastic inside, 3 plies of Kraft Papper bag & PP bag outside, Net weight 7/10/25 kgs
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Desiccated Coconut – Low fat

Specifications

  1. Fat Content: 25/38 Percent
  2. Packing: Plastic bag inside, PP bag, Net weight 10/25 kgs
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